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Colombia - Henry Bonilla Castillo Shop now
Colombia - Henry Bonilla Castillo
Colombia - Henry Bonilla Castillo
Colombia - Henry Bonilla Castillo
Colombia - Henry Bonilla Castillo

Colombia - Henry Bonilla Castillo

New Release
Quantity must be 1 or more

Tastes like

Raspberry + Cacao + Syrupy

Producer
Henry Bonilla
Region
Huila
Variety
Castillo
Terroir
1700 masl, temperate tropical climate
Process
Natural
Tastes like

Raspberry + Cacao + Syrupy

If you're ordering whole beans, we recommend allowing the coffee to rest for at least 10 days after roast before brewing. If you're ordering ground coffee, use immediately.
Grind settings

Kinu M47 —

  • Set dial to zero
  • Turn two and three-quarter turns
  • For naturally processed coffees, grind slightly coarser.
  • Shop the Kinu M47 here

Fellow Ode grinder —

  • Set dial to 5
  • Shop the Fellow Ode here

Henry Bonilla Castillo
The Producer

This is one of two coffees from Henry Bonilla that currently grace our catalogue. While the Henry Bonilla Pink Bourbon - our latest Elevated Brewing release - is delicate and floral, this coffee is rich, weighty and smooth.

The inherent body and chocolate notes of the Castillo variety have been made prominent by the natural processing of this lot once harvested. Fermenting in cherry for 60 hours and then sun-dried, it offers an indulgent cup whether brewed as filter or espresso. Delicious.

Shipping

Complimentary UK shipping over £30

Royal Mail 2-4 Working Days Tracked - £3.05

DHL 2 Working Days Tracked - £6.00

Click & Collect - Free

Packfleet Next Working Day (London Only) - £4.20

Europe & USA (under 2 kg) - £10

Rest of World - £20

Please allow extra time for international shipping.

Shipping information