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Freshly-roasted specialty coffee beans for espresso or filter brewing

Colombia — Cata Pacamara
Elevated Brewing

Colombia — Cata Pacamara

Mandarin + Fudge + Rich

Colombia — Deyanira Avendaño
Selected Espresso

Colombia — Deyanira Avendaño

Orange + Macadamia Nut + Creamy

Ethiopia — Rumudamo Anaerobic Washed
Elevated Brewing

Ethiopia — Rumudamo Anaerobic Washed

Passionfruit + Toffee + Sticky

DR Congo — Sopade Best of Congo 104
Elevated Brewing

DR Congo — Sopade Best of Congo 104

Maple Syrup + Cranberry + Dense

Brazil — 256 Sivanius Kutz
Selected Espresso

Brazil — 256 Sivanius Kutz

Dried Fruits + Cashew Nut + Creamy

Brazil — Jamilson Cezati
New Release Elevated Brewing

Brazil — Jamilson Cezati

Honey + Milk Chocolate + Syrupy

Brazil — Mió Monola 29
Selected Espresso

Brazil — Mió Monola 29

Milk Chocolate + Fig + Velvety

Peru — Fidel Huancas
Selected Filter

Peru — Fidel Huancas

Red Apple + Raspberry + Juicy

Peru — Rioja Griselda
Selected Filter

Peru — Rioja Griselda

Nectarine + Vanilla + Smooth

DR Congo — TCC Drying Bed Project
Selected Espresso

DR Congo — TCC Drying Bed Project

Blackcurrant + Black Tea + Syrupy

Assembly Coffee Caps — Selected Espresso
Bestselling

Assembly Coffee Caps — Selected Espresso

Caps | Red Catucai

Coffee Discovery Set — 6 Pack

Coffee Discovery Set — 6 Pack

Selected by Assembly — Coffee Collection

Selected by Assembly — Coffee Collection

Gift Card

Assembly Gift Card

Panama — Finca Deborah Echo Geisha
Elevated Brewing

Panama — Finca Deborah Echo Geisha

Bergamot + Hibiscus + Silky

Assembly Coffee x Ocelot Dark Milk Chocolate

A collaboration of two-flavour makers with a shared commitment to craft and provenance. Handmade in Scotland, it’s an expression of two vibrant supply chains celebrated together in one exceptional chocolate bar.

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