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Colombia — Linarco Rodriguez Pink Bourbon Shop now
Colombia — Linarco Rodriguez Pink Bourbon
Colombia — Linarco Rodriguez Pink Bourbon
Colombia — Linarco Rodriguez Pink Bourbon
Colombia — Linarco Rodriguez Pink Bourbon

Colombia — Linarco Rodriguez Pink Bourbon

New Release Elevated Brewing
Tastes like

Vanilla + Apricot + Sticky

Producer
Linarco Rodriguez
Region
Palestina, Huila, Colombia
Variety
Pink Bourbon
Terroir
1710 masl
Process
Washed
Quantity must be 1 or more
Size
  • 200g — £17.00    (£85.00 / kg)
  • 1kg — £76.00   (Save 11%)

Hand-roasted daily | Next day dispatch

Tastes like

Vanilla + Apricot + Sticky

Producer
Linarco Rodriguez
Region
Palestina, Huila, Colombia
Variety
Pink Bourbon
Terroir
1710 masl
Process
Washed
Tastes like

Vanilla + Apricot + Sticky

Colombia — Linarco Rodriguez Pink Bourbon

Colombia — Linarco Rodriguez Pink Bourbon

Pink Bourbon has become one of Colombia’s most sought-after varieties, prized for its clarity, floral aromatics and bright, structured acidity.

The lot underwent an open fermentation for around 48 hours at approximately 15°C. Once fermentation is complete, the coffee is washed and transferred to covered dryers where it dries slowly for 25 days at temperatures between 18–22°C. After drying, the coffee is packed and left to stabilise for a further 12 days.

The washed process keeps the cup clean and bright, letting the Pink Bourbon’s natural sweetness and floral notes shine.

Explore our full Linarco Rodriguez collection here

Grind Settings

Kinu M47 Classic

  • Set dial to zero
  • Turn two and three-quarter turns
  • Grind slightly coarser for naturally-processed coffees
  • Shop the Kinu M47 here.

Fellow Ode Gen 2

  • Set dial to 5
  • Shop the Fellow Ode Gen 2 here.
Recipe

Pour Over (conical)

- Brew Ratio - 15g to 255ml (1:17)

- Brew Time - 2:25-3:15

- Water Temp - 96°C

- Bloom - 50g, 30 seconds

After bloom, pour to 150g. Pause until the waterline hits the coffee bed and then repeat three more times to 250g. Pour quickly, carefully and in a circular motion.

Tip: Pour slowly during the bloom to extract maximum flavour.

View all our recipes here

Coffee-making guide book

Featuring multi-step methods to help you make your coffee taste better, this guide is the helping hand that will help you to efficiently unlock the full flavour potential of your beans.

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Explore Classes

Pour Over Brewing Masterclasses and Sensory Tasting evenings are available to be booked.

Shop Events

We host a full suite of SCA certified courses at our Brixton HQ, hosted by Assembly Head of Training, Raquel Mezquita.

Shop SCA Courses

Linarco Rodriguez
The Producer

The Rodriguez family own seven farms in total, four of which are overseen by Linarco. Together with his siblings, Linarco has managed these farms for three generations – working some of the most fertile, biodiverse soils in southwest Huila.

It’s an environment that consistently elevates their coffees, earning them repeated recognition in Colombia’s national Cup of Excellence competitions – a long-standing benchmark for quality.

Shipping & Returns

Complimentary UK shipping over £45

Royal Mail 2-4 Working Days Tracked £0.00 - £24.99 - £3.45

Royal Mail 2-4 Working Days Tracked £25.00 - £44.99 - £2.45

DPD 2 Working Days Tracked (Same Day Dispatch before 12pm) - £6

Europe & USA (under 2 kg) - £10

Rest of World - £20

If you're not satisfied please contact our customer service team (orders@assemblycoffee.co.uk), who can advise you on brewing methods, recipes and more.

Please allow extra time for international shipping.

Shipping information