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Elevated Brewing

Our Elevated Brewing range showcases coffees we find to be extraordinary. Coffees produced with innovative farming techniques that, above all else, provide remarkable flavour experiences.

4 results
Rwanda — Deo Gratias Bagaragaza

Rwanda — Deo Gratias Bagaragaza

Mango + Strawberry + Sticky

Brazil — Cerevi (Overripe Fermentation Series) Elevated Brewing

Brazil — Cerevi (Overripe Fermentation Series)

Blackberry + Strawberry + Floral

Brazil — Brevi (Overripe Fermentation Series) Elevated Brewing

Brazil — Brevi (Overripe Fermentation Series)

Toffee + Cognac + Viscous

Brazil — Lacti (Overripe Fermentation Series) Elevated Brewing

Brazil — Lacti (Overripe Fermentation Series)

Peach + Yoghurt + Floral

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New Release - Sebastian Ramirez White Honey Geisha

This coffee was processed with post-harvest fermentation techniques that directly impact quality and subsequently have been adopted by many producers across Colombia.

Sebastian Ramirez White Honey Geisha

Elevated Brewing

Previous Releases

Elevated Brewing celebrates the breadth and depth of flavour potential in coffee. Over recent years, it's showcased coffees from ground-breaking research projects in Brazil, from high up in the cloud forests of Panama, from pioneering multi-farm estates in Tanzania and from producers nestled in the micro-climates of southern Colombia.

Producers Featured

  • Sebastian Ramirez

    ( Colombia )

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  • El Vergel Estate

    ( Colombia )

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  • Catur Coffee and Kamala

    ( Panama )

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  • Diego Bermudez

    ( Brazil )

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Producers Featured