Journal

Ahead of the launch of our new magazine The Assembly Journal, we spoke with Assembly Head of Brand Ben Sibley about his article The Coherence of Th...

Well Spent: Cambridge The cafes and lidos that anchor mornings, the bookshops and record stores that offer pause, and the late-night counters that ...

A reputation misplaced and outdated The poor French Press. One of the most used, most recognisable coffee brewers in the world. But derided by spec...

How to make two competition-winning cocktails, designed by Assembly Head Roaster and barista champion Claire Wallace.

Four days of festivities, wrapped The dust has settled on our four-day pop-up cafe in partnership with Colombian coffee key players Cata Export... ...

We profile Qubic Cafe - the UK's first coffee mixology bar and cafe.

We're searching for four new team members, is one of them you?

This season's Assembly signature serve is an aromatic, floral coffee-infused spritz that's perfect for a sunny afternoon.

Drink Assembly coffee, made by us, at Brityard - a retail, hospitality and events hub on Regent's Street, central London.

We sit down with James Lewis - General Manager and Head Sommelier at celebrated Haggerston restaurant Planque - to reflect on his journey to this point, pertinent trends in wine, and the fundamentals of a satisfying dining experience.

The UK summer is in it's final throws... So we're getting together with one of London's most respected wine crews to squeeze every last drop of jui...

An afternoon of low intervention wine, vermouth, and coffee.

A day of industry talks at Caffe Culture - 2nd September, Islington, London Defining value The tension between classical and new definitions of val...

There's a growing feeling that South London's newest neighbourhood deli might already be it's most treasured. Catch a view of Grove Lane Deli when...

The Assembly x Headstand Sherry Crush - multi-layered, perfectly balanced. Time to kick back and relax.

A brew bar pop-up in Clerkenwell, east London In collaboration with wine bar and restaurant group Sager and Wilde, we're excited to announce a four...